3/4 cup chicken broth
1/4 cup soy sauce
1 small white onion, diced
1 tablespoon cornstarch
1 box of mushrooms
1 red pepper
2 sticks celery
1 clove garlic
1 Broccoli
2 boneless chicken breasts
2 cups Uncle Ben’s white rice
2 tablespoons cooking oil
Preparation:
Cook chicken in the over for 20 min or until done. Cut into pieces.
In a bowl combine chicken broth cornstarch andsoy sauce. Set aside.
Heat the oil in a skillet. Add the onions, mushrooms, pepper, cellery, cook for 3-4 min. Add the garlic.
Add the broth mixture, chicken then the broccoli. Cover and let broccoli cook on medium heat for 6-7 minutes or until done. Serve over bed of rice.
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